- Provide skilled and courteous service to guests as per fine dining standards
- Take accurate food and beverage orders and ensure timely service
- Maintain proper table setup, cleanliness, and presentation at all times
- Have thorough knowledge of menu, ingredients, and daily specials
- Assist guests with recommendations and ensure a memorable dining experience
- Coordinate with kitchen and bar team for smooth service flow
- Handle guest queries and complaints in a polite and efficient manner
- Ensure hygiene, grooming, and service etiquette standards are maintained
- Clear and reset tables promptly after service
- Follow all SOPs and service protocols of the restaurant
Pay: ₹12,000.00 - ₹18,000.00 per month
Work Location: In person
📌 Steward (India)
🏢 Valley Meadows Hospitality
📍 India
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