Join our culinary leadership team and help us elevate the dining experience.
Requirements
- 10+ years of culinary experience, including 5 years as Executive Chef
- Expertise in South Indian, North Indian, Chinese, Continental & Kerala cuisines
- Strong leadership and team management skills
- Solid grasp of food cost control, menu engineering, and Inventory management
- Sound knowledge of HACCP, food safety, and hygiene standards
- Comfortable in a rapid-paced, high-volume kitchen
Attractive salary (best in industry) Incentives | Food & accommodation
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About us.
Happico by Vazhiyorakkada is a premium garden-themed multi-cuisine restaurant located at Karette, Pulimath, on the MC Road near Kilimanoor in Thiruvananthapuram.
Pay: ₹65,000.00 - ₹70,000.00 per month
Benefits:
- Food provided
Work Location: In person
📌 Executive Chef (India)
🏢 Happico By Vazhiyorakkada
📍 India
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