- Manage front desk operations, ensuring smooth check-in/check-out processes for guests.
- Handle guest complaints and feedback in a professional manner to resolve issues promptly.
- Coordinate with housekeeping staff to ensure rooms are cleaned and maintained to high standards.
- Monitor inventory levels of food, beverages, and amenities to prevent stockouts or overstocking.
Job Requirements :
- 1-4 years of experience in hospitality industry (hotels/restaurants).
- Solid skills in front desk operations, guest handling, and guest relationship management.
- Ability to work effectively under pressure during peak periods or emergencies.
- Basic knowledge of food safety practices and sanitation procedures.
📌 Senior Executive (Hospitality) (Karnataka)
🏢 Neuroglia Health
📍 Karnataka
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