Head Chef (Tamil Nadu)

Head Chef (Tamil Nadu)

03 Aug
|
IBAYCONSULTING
|
Tamil Nadu

03 Aug

IBAYCONSULTING

Tamil Nadu

Urgent Hiring – Head Chef

Reputed & Established Indian Restaurant – Amsterdam, Netherlands

Position: Head Chef

Location: Amsterdam, Netherlands

Key Responsibilities

Veg & Non-Veg

SI / NI Tandoori Preparation

Snacks

- Manage kitchen operations & staff
- Ensure food quality & safety standards met
- Collaborate with management on menu development & cost control
- Oversee menu planning, food prep, catering & restaurant mgmt

Regular 3-Year Graduation (Mandatory)

Degree in Hotel Management, Catering, Culinary Arts, Food Production, or a related hospitality field

Candidates from other academic streams will not be considered

Preferred Skills

• Experience in Indian cuisine, especially Tandoori

• Robust leadership and kitchen management skills

• Languages preferred: English, Hindi, or Tamil

Maximum Age: Around 35 years

Applicants from Tamil Nadu, Telengana, Karnataka preferred

Chef Trials: First Week of August

Immediate Requirement – Apply Now!

Email: [email protected]

WhatsApp: +91 (phone hidden)

📌 Head Chef (Tamil Nadu)
🏢 IBAYCONSULTING
📍 Tamil Nadu

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Subscribe to this job alert:

Get the latest job offers by email for: head chef (tamil nadu) / tamil nadu

Subscribe to this job alert:

Get the latest job offers by email for: head chef (tamil nadu) / tamil nadu