We are looking for an experienced Head Chef with expertise in authentic Malvani cuisine to lead our kitchen operations.
Responsibilities:
- Prepare authentic Malvani dishes with consistent taste and quality.
- Manage daily kitchen operations and supervise kitchen staff.
- Maintain hygiene, food safety, and quality standards.
- Control food cost, inventory, and minimize wastage.
- Train the kitchen team and ensure smooth service during busy hours.
Requirements:
- 5+ years of experience in Malvani cuisine.
- Strong knowledge of seafood, chicken, mutton, and traditional Malvani recipes.
- Leadership, teamwork, and kitchen management skills.
- Ability to work in a fast-paced workplace.
📌 Head Chef (Mumbai)
🏢 Rao Malvani Kitchen
📍 Mumbai
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