JLL supports the Whole You personally and professionally Our people at JLL are shaping the future of real estate for a better world by combining world class services advisory and technology to our clients We are committed to hiring the best most talented people in our industry and we support them through professional growth flexibility and personalized benefits to manage life in and outside of work Whether you ve got deep experience in commercial real estate skilled trades and technology or you re looking to apply your relevant experience to a new industry we empower you to shape a brighter way forward so you can thrive professionally and personally Role OverviewThe Food Beverages Coordinator is responsible for the productive management and smooth operation of the IT campus canteen This role ensures high-quality food services vendor coordination hygiene compliance cost control and employee satisfaction while aligning with company policies and safety standards Key ResponsibilitiesCanteen Operations Oversee daily operations of the campus canteen pantry and food service areas Ensure timely and uninterrupted food service for employees Monitor food quality taste portion size and presentation Coordinate menus in consultation with vendors and stakeholders Vendor Contract Management Manage food courts catering partners and beverage suppliers Monitor vendor performance as per Service Level Agreements SLAs Handle contract renewals negotiations and compliance Address vendor-related issues and ensure corrective actions Hygiene Safety Compliance Ensure strict adherence to food safety hygiene and sanitation standards Conduct regular hygiene audits and inspections Ensure compliance with FSSAI guidelines local municipal norms and company policies Coordinate pest control waste management and cleanliness activities Quality Control Employee Satisfaction Collect employee feedback and implement improvements Resolve food-related complaints promptly and professionally Conduct periodic taste checks and quality assessments Inventory Cost Control Monitor inventory levels of food items consumables and pantry supplies Track billing invoices and cost control measures Validate vendor bills and coordinate with finance for payments Reporting Coordination Prepare MIS reports on canteen operations costs and employee feedback Coordinate with Admin HR Facilities and Security teams Support company events meetings and special food requirements Educational QualificationBachelor s degree or diploma in Hotel Management Hospitality Management Food Beverage Management or a related field Experience 3-6 years of experience in canteen management corporate F B operations or hospitality services Experience in managing large-volume food services corporate IT campus preferred Skills CompetenciesStrong knowledge of food safety and hygiene standards Vendor and stakeholder management skills Budgeting and cost control knowledge Good communication and interpersonal abilities Problem-solving and conflict management skills Proficiency in MS Excel reporting and basic MIS Key Performance Indicators KPIs Food quality and hygiene compliance score Employee satisfaction feedback Cost efficiency and budget adherence Vendor SLA performance Complaint resolution turnaround time Working ConditionsOn-site role May require early morning or extended hours based on operations Preferred AttributesCertification in Food Safety FSSAI - preferred Experience managing IT Corporate campus canteens Customer-centric mindset with attention to detail If this job description resonates with you we encourage you to apply even if you don t meet all of the requirements below We re interested in getting to know you and what you bring to the table Personalized benefits that support personal well-being and growth JLL recognizes the impact that the workplace can have on your wellness so we offer a supportive culture and comprehensive benefits package that prioritizes mental physical and emotional health About JLL - We re JLL a leading professional services and investment management firm specializing in real estate We have operations in over 80 countries and a workforce of over 102 000 individuals around the world who help real estate owners occupiers and investors achieve their business ambitions As a global Fortune 500 company we also have an inherent responsibility to drive sustainability and corporate social responsibility That s why we re committed to our purpose to shape the future of real estate for a better world We re using the most advanced technology to create rewarding opportunities amazing spaces and sustainable real estate solutions for our clients our people and our communities Our core values of teamwork ethics and excellence are also fundamental to everything we do and we re honored to be recognized with awards for our success by organizations both globally and locally Creating a diverse and inclusive culture where we all feel welcomed valued and empowered to achieve our full potential is important to who we are today and where we re headed in the future And we know that unique backgrounds experiences and perspectives help us think bigger spark innovation and succeed together
📌 Food And Beverages Executive (Maharashtra)
🏢 JLL
📍 Maharashtra
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