Prepare and serve alcoholic and non-alcoholic beverages as per standard recipes Maintain cleanliness and organization of the bar counter tools and equipment at all times Ensure proper stock levels of liquor garnishes glassware and other bar supplies Follow all hygiene safety and sanitation standards while handling beverages Coordinate with the service team and kitchen staff for seamless operations Prepare basic garnishes mixers and ingredients for daily operations Maintain bar inventory and report shortages to the manager Uphold the restaurant s service standards grooming guidelines and overall professionalism Job Types Full-time Permanent Pay 15 000 00 - 25 000 00 per month Advantages Provident Fund Work Location In person
📌 Bartender (Assonora)
🏢 Valley Meadows Hospitality
📍 Assonora
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.