Commis Chef from Pan Asian required for pre opening restaurant Commis Chef responsibilities including but not limited to Preparing food Following recipes to prepare food that meets quality standards Cleaning Keeping the kitchen clean and sanitary including washing and drying equipment Food safety Maintaining food safety logs disposing of expired food and ensuring food is served at the correct temperature Assisting chefs Helping other chefs with their duties and learning from them Communication Communicating with other kitchen staff to ensure everyone follows proper procedures Inventory Taking inventory of supplies and notifying management when stock is low Organization Keeping work areas tidy and organized Education Educating and guiding junior chefs Reference materials Reading and referring to cooking reference materials Commis Chefs may also help clean the kitchen before and after opening hours including disinfecting grills countertops and ventilation systems Job Type Full-time Pay 10 000 00 - 20 000 00 per month Perks Food provided Work Location In person

📌 Pan Asian Commis Chef (Jammu)
🏢 Bhau enterprisess
📍 Jammu