Location - Ground Floor Block D SCO 22 V Lante Sector 83 Gurugram Haryana 122012 We are hiring a Junior Chef with 2-3 years of experience in Indian cuisine The role includes preparing and cooking dishes as per standard recipes supporting the Senior Chef and maintaining high food quality and kitchen hygiene Key Responsibilities Prepare and cook Indian dishes as per recipes and quality standards Assist Senior Head Chef in daily operations Ensure ingredients and mise en place are ready before service Maintain cleanliness and follow FSSAI hygiene and safety guidelines Monitor food storage labelling and rotation FIFO Handle equipment safely and report any maintenance issues Control wastage and maintain proper portioning Requirements 2-3 years of experience as Commis I II or Junior Chef Indian cuisine Strong knowledge of Indian cooking techniques and kitchen operations Ability to follow recipes and maintain consistency Good teamwork and communication skills Able to work in shifts weekends and fast-paced environments Job Type Full time Pay 15 000 00 - 22 000 00 per month Ability to commute relocate Gurugram Haryana Reliably commute or planning to relocate before starting work Required Application Question s How much is your current monthly salary How much is your expected monthly salary Experience Chef 1 year Required Work Location In person

📌 Junior Chef - Indian Cuisine (Haryana)
🏢 anovIP
📍 Haryana