Warmly welcome guests manage reservations and escort them to their tables promptly Accurately take and relay food beverage orders and upsell specials Handle guest inquiries complaints and requests immediately and professionally Maintain detailed up-to-date knowledge of all menu items specials and ingredients Process guest checks and payments accurately cash card and efficiently Strictly adhere to food safety hygiene and relevant alcohol service regulations Maintain excellent communication with kitchen bar and other service staff to prevent delays Job Type Full-time Pay 18 000 00 - 20 000 00 per month Advantages Food provided Health insurance Provident Fund Work Location In person
📌 Restaurant Gsa (Kerala)
🏢 SFS Hospitality
📍 Kerala
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