Role & responsibilities
Manage end-to-end FSSAI registration, licensing, renewal, modification, and compliance projects.
Process Basic Registration, State License, and Central License applications through the FoSCoS Portal.
Review and verify client documents to ensure compliance with FSSAI requirements.
Coordinate with clients for document collection, application processing, and regulatory updates.
Prepare, submit, and track FSSAI applications until successful approval.
Handle FSSAI notices, queries, and clarification requests from authorities.
Ensure timely renewal and modification of existing FSSAI licenses.
Maintain complete project documentation and compliance records.
Monitor project timelines and ensure timely completion of assigned tasks.
Coordinate with internal teams to ensure smooth execution of client projects.
Stay updated with the latest FSSAI regulations, notifications, and compliance requirements.




Train and guide junior team members on FSSAI processes and documentation.
Ensure high-quality client service through effective communication and timely project execution.

Preferred candidate profile
Robust knowledge of the Food Safety and Standards Act, 2006 and applicable FSSAI Regulations.
Hands-on experience with the FoSCoS Portal.
Knowledge of FSSAI registration, licensing, renewal, and modification procedures.
Excellent documentation review and regulatory compliance skills.
Solid client coordination and communication abilities.
Ability to manage multiple projects simultaneously.
Excellent analytical and problem-solving skills.
Positive knowledge of Microsoft Office (Excel, Word, Outlook).
Strong organizational and time management skills.
Ability to work independently and as part of a team.

📌 Fssai Operations Manager New Delhi
🏢 Talent Corner HR Services
📍 New Delhi