What You’ll Do
Manage overall store operations (sales, team & P&L;)
Lead, train & schedule staff effectively
Ensure food quality & service standards are maintained
Monitor inventory, costs & stock levels
Drive sales and improve customer experience
Maintain hygiene, safety & store standards
Coordinate for menu updates & operational improvements
Who Can Apply?
12th Pass / Graduate / Hotel Management preferred
3–5 years’ experience in F&B; / QSR industry
Strong leadership & communication skills
Ability to handle P&L; and team management
Adaptable to work in shifts, weekends & holidays
EXTRA BENEFITS!
Store incentives & performance bonus
Loyalty bonus (after 18 months)
Accidental insurance Food allowance / staff meals
Growth prospects within the company
Pay: From ₹40,000.00 per month
Benefits
Provident Fund
Work Location: In person
📌 Resturant Manager Chennai
🏢 Good Flippin Burger
📍 Chennai
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