Job Responsibilities
Set up tables and ensure the dining area is clean and organized.
Serve food and beverages to guests in a skilled manner.
Transparent tables and maintain cleanliness throughout service.
Assist kitchen staff with basic support activities when required.
Ensure crockery, cutlery, and glassware are cleaned and properly stored.
Follow food safety, hygiene, and sanitation standards.
Deliver excellent customer service and address guest requests promptly.
Requirements
2–3 years of experience as a Steward in a hotel, restaurant, or hospitality industry.
Basic knowledge of food service and hospitality etiquette.
Positive communication and interpersonal skills.
Ability to work in rotational shifts and under pressure.
Positive attitude, grooming, and customer-focused approach.
Pay: ₹15,000.00 - ₹25,000.00 per month
Work Location: In person
📌 Steward Thane
🏢 Duckman Technologies
📍 Thane
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