Job Responsibilities Consistently offer professional friendly and engaging service Assist Food Beverage Servers in all aspects of the dining experience Assist guests regarding menu items in an informative and helpful way Ensure the proper set up of all side stations in the outlet Have knowledge of beverage lists and promotions Follow outlet policies procedures and service standards Follow all safety and sanitation policies when handling food and beverage Clean chairs and tables Make sure all areas of the bars and restaurants are clean including side boards Make sure bar and restaurant equipment is correctly stored Transport used linen to and from Laundry for use in Food Beverage service areas Stock and tidy up Server Room Loft Requirements Previous service experience is ideal Primary school education Excellent communication and organizational skills Strong interpersonal and problem-solving abilities Ability to work cohesively with fellow colleagues as part of a team Frequent lifting and carrying up to 50 lbs Occasional kneeling pushing pulling lifting Skills Excellent communication and organizational skills Strong interpersonal and problem-solving abilities Highly responsible reliable Ability to work well under pressure in a rapid-paced environment Ability to focus attention on guest needs remaining calm and courteous at all times Job Type Full-time Pay 18 000 00 - 20 000 00 per month Benefits Food provided Health insurance Provident Fund Work Location In person
📌 Steward (Maharashtra)
🏢 Ek Number Hospitality
📍 Maharashtra
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