Restaurant Supervisor - Responsibilities Supervise daily restaurant operations Manage service staff and duty schedules Ensure food quality hygiene and cleanliness Handle customer feedback and complaints Coordinate with kitchen and management Requirements Experience in restaurant or hotel service Good communication and leadership skills Basic knowledge of hygiene and food safety Salary 13 000 - 15 000 Location 10th Cross East Thillai Nagar Contact (phone hidden) Job Types Full time Permanent Pay 13 000 00 - 15 000 00 per month Benefits Cell phone reimbursement Food provided Work Location In person