- Problem Solving: Listening to guest feedback, diffusing tense situations calmly, and fixing issues quickly.
- Coordination: Working alongside housekeeping, maintenance, and kitchen or restaurant staff.
- Required Qualifications & Skills
- Education: High school diploma or a degree/diploma in hospitality or hotel management.
- Soft Skills: Excellent verbal communication, active listening, patience, and a polite, well-groomed appearance.
- Technical Skills: Basic computer literacy, familiarity with property management software (like Fidelio or hotel booking systems), and basic math skills for cash handlingonsibilities
Preferred candidate profile - Must have worked in restaurants or completed OJT from hotels or restaurants
Perks and advantages
Free meal, Free Accommodation, Festive Bonus
📌 Guest Service Associate (Chennai)
🏢 zaitoon restaurant & grill
📍 Chennai
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