Job Title General Manager - Banquets Restaurant Operations Location Panaji Goa Reports To Director Managing Partner Position Overview We are seeking a highly experienced and agile General Manager to oversee day-to-day operations of our Yacht banquet and restaurant The ideal candidate will bring strong leadership operational expertise and guest-centric focus ensuring excellence in service delivery profitability and team performance Key Responsibilities Oversee end-to-end operations of the Yacht Drive sales profitability and service excellence across F B outlet Manage and coordinate banquet events ensuring client satisfaction and flawless execution Supervise staff across kitchen service and event teams including scheduling training and performance evaluations Maintain high standards of hygiene and presentation Prepare and manage budgets cost control and revenue forecasts Build strong relationships with clients vendors and event planners Ensure compliance with all health safety and regulatory standards Lead by example in delivering exceptional guest service and team motivation Qualifications Experience Bachelor s degree in Hotel Management or related field Minimum 4-5 years in banquet management restaurant operations and guest relations Excellent organizational communication and problem-solving skills Hands-on leader with attention to detail and service orientation Key Skills Team Leadership Staff Management Event Banquet Planning Execution Revenue Management Budgeting Food Safety Hygiene Compliance Customer Experience Excellence Vendor Client Coordination Apply Send your resume to hr yachtlifegoa com Location Panaji Goa Job Type Full-time Pay 40 000 00 - 60 000 00 per month Benefits Food provided Work Location In person Application Deadline 07 08 2025 Expected Start Date 31 07 2025

📌 General Manager (Panaji)
🏢 Yacht Life Goa
📍 Panaji