Role & responsibilities :

Customer Service:

- Address and resolve guest concerns, ensuring satisfaction by meeting their needs and delivering a personalized experience.
- Support staff in providing outstanding customer service and handling guest inquiries effectively.

Leadership:

- Oversee operations during your shift, ensuring tasks are efficiently delegated and completed.
- Resolve operational problems swiftly and provide guidance and support to staff, boosting morale and maintaining a productive working environment.

Communication:

- Maintain clear and consistent communication with team members regarding shift changes, operational updates, and guest requests.
- Attend regular meetings and briefings with senior management to discuss issues, updates, and improvements.

Health and Safety:

- Assist the operations manager in ensuring compliance with health, safety, and legal regulations.
- Support safety training and ensure staff are aware of safety protocols and procedures.

Security:

- Ensure the safety and security of the hotel, including monitoring key control systems and inventory management.




- Ensure that all security protocols are followed during your shift, maintaining a safe environment for guests and staff.

Emergency Response:

- Take charge in emergency situations, ensuring appropriate action is taken swiftly, including coordinating with emergency services if necessary.
- Maintain knowledge of emergency procedures, including fire, medical, and evacuation plans.

Training:

- Assist in the training and induction of new staff members, ensuring they understand their responsibilities and hotel policies.
- Provide ongoing coaching and support to staff to help them excel in their roles.

Maintenance:

- Identify any maintenance needs or hazards in guest rooms, public spaces, and back-of-house areas.
- Report maintenance issues to the relevant department and ensure timely resolution to maintain a safe and well-functioning workplace.

Role: Duty Manager

Industry Type: Real Estate

Department: Food, Beverage & Hospitality

Employment Type: Full Time, Permanent

Role Category: Front Office & Guest Services

Education

UG: Any Graduate

📌 Duty Manager & Floor Manager (Mumbai)
🏢 Lodha group
📍 Mumbai