Role & Responsibilities:

- Lead certification and recertification audits for BAP (Best Aquaculture Practices)
- Conduct surveillance, scope change, and other audits with multiple auditors involved
- Prepare comprehensive audit plans in line with program requirements
- Review audit findings and facilitate consensus during auditor discussions
- Perform completeness checks on audit packages before submission to the certification office
- Ensure timely submission of audit packs for both second-party and third-party audits
- Maintain engagement as a Lead Auditor or Auditor for at least 75% of available audit man-days

Qualifications:

- Graduate/Postgraduate in Food Science with specialization in Food Microbiology, Food Processing, or Food Chemistry
- Preferred: Bachelor/Master in Seafood or Diploma, HACCP 2-day course, BAP Auditor Training, FSMS/QMS LA (40 hours minimum)
- Specialization in BAP Processing/Farm/Hatchery/Feed Mill
- GFSI-approved standard experience and seafood plant audit exposure preferred

📌 BAP Lead Auditor (Kolkata)
🏢 SGS India
📍 Kolkata