Job Descriptions:

Job Title: DCDP Multi-Cuisine Chef

Company: Kish Hospitality Consultant

Job Type: Full-time

Description:

We are seeking an experienced and skilled Multi-Cuisine Chef to join our team at Kish Hospitality Consultant. As a DCDP Multi-Cuisine Chef, you will be responsible for preparing and cooking a variety of dishes to the highest standards, managing kitchen operations, and leading a team of cooks.

Responsibilities:

- Prepare and cook a variety of dishes to the highest standards

- Manage kitchen operations, including inventory, ordering, and budgeting

- Lead and train a team of cooks

- Develop and implement new recipes and menus

- Maintain high levels of food safety and hygiene

- Collaborate with the culinary team to create new dishes and menus

Requirements:

- 5+ years of experience as a chef in a multi-cuisine kitchen

- Strong knowledge of various cuisines, including Indian, Chinese, Italian, and others

- Excellent cooking skills and attention to detail

- Ability to lead and manage a team

- Good communication and interpersonal skills

- Food safety and hygiene certification

What We Offer:

- Competitive salary and benefits package





- Opportunity to work with a energetic and growing company

- Collaborative and supportive team environment

- Professional development and growth opportunities

How to Apply:

If you are a skilled and experienced chef looking for a new challenge, please submit your application, including your resume and a cover letter, to [email protected] or contact us at +91-XXXXXXXXXX.

Contact Information:

Kish Hospitality Consultant

Phone: +91-XXXXXXXXXX

Email: [email protected]

Website: www.kishhospitality.com

Job Types: Full-time, Permanent

Pay: ₹300,000.00 - ₹450,000.00 per year

Benefits:

- Flexible schedule
- Food provided
- Health insurance
- Life insurance
- Paid sick time
- Paid time off
- Provident Fund

Ability to commute/relocate:

- Vasco Da Gama, Goa: Reliably commute or planning to relocate before starting work (Required)

Education:

- Bachelor's (Required)

Experience:

- Chinese food: 3 years (Required)
- Indian Chef: 2 years (Required)

License/Certification:

- Hotel Management Diploma/ BHM Degree (Required)

Work Location: In person

📌 DCDP Multi- Cuisine Chef (India)
🏢 Kish Hospitality Consultant
📍 India