Chef de Partie (India)

Chef de Partie (India)

05 Aug
|
Paryah Hospitality Pvt.Ltd.
|
India

05 Aug

Paryah Hospitality Pvt.Ltd.

India

Job Title: Chef de Partie (CDP)

Job Summary:
Manage and oversee the assigned kitchen section, ensuring high standards of food quality, presentation, hygiene, and operational efficiency while supporting the Sous Chef and mentoring junior kitchen staff.

Key Responsibilities:

- Independently manage the assigned kitchen section during daily operations.
- Prepare, cook, and present dishes according to established recipes and quality standards.
- Monitor food quality, portion control, and presentation consistency.
- Ensure compliance with food safety, hygiene, and storage standards.
- Manage stock levels, requisitions, and minimize food wastage.
- Train, supervise, and guide Commis I, II, and III team members.
- Coordinate with other kitchen sections to ensure smooth service operations.

Requirements:

- Diploma or Degree in Hotel Management, Catering Technology, Culinary Arts, or a related field (mandatory).
- 3–5 years of relevant kitchen experience, including experience in a supervisory role.
- Strong knowledge of food production, cooking techniques, kitchen operations,



and food safety standards.
- Ability to lead a team and work efficiently in a fast-paced environment.
- Good communication, organizational, and problem-solving skills.
- Willingness to work versatile shifts, weekends, and holidays as required.

Compensation:

- Fixed Salary: ₹33,000 – ₹35,000 per month

Supervises: Commis I, Commis II, and Commis III Staff.

Job Type: Permanent

Pay: ₹33,000.00 - ₹35,000.00 per month

Benefits:

- Food provided
- Health insurance
- Leave encashment
- Paid sick time
- Paid time off

Application Question(s):

- Do you have a Hotel Management qualification (Diploma/Degree)?
- This position does not include accommodation. Are you willing to proceed with this condition?
- For experience 3-5 years we are offering 33k - 35k
- Need to get trained in Goa for 3 months With 50% salary

Education:

- Bachelor's (Required)

Location:

- Hyderabad, Telangana (Required)

Work Location: In person

📌 Chef de Partie (India)
🏢 Paryah Hospitality Pvt.Ltd.
📍 India

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Subscribe to this job alert:

Get the latest job offers by email for: chef de partie (india) / india

Subscribe to this job alert:

Get the latest job offers by email for: chef de partie (india) / india