Conduct regular inspections of food production areas to ensure compliance with health and safety regulations.
Troubleshoot equipment issues and perform routine maintenance tasks to prevent breakdowns.
Collaborate with the production team to optimize food quality and reduce waste.
Develop and implement effective cleaning schedules to maintain high standards of cleanliness.
Ensure all food products meet quality standards before shipment.
Maintain accurate records of inventory, sales, and customer feedback.
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📌 Multi Skilled Technician Telangana (India)
🏢 Sodexo
📍 India