04 Aug
|
Villa Maya
|
India
Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.
Responsible for the work assigned by Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per the standards.
Ensure to perform miscellaneous job-related duties as assigned.
Ensure HACCP procedures are followed and transparent records are kept at all times.
Exceed guest expectations in quality and service of food products
Any matter which may effect the interests of hotel should be brought to the attention of the Management
Job Type: Full time
Pay: ₹18,000.00 - ₹20,000.00 per month
Perks:
Health insurance
Provident Fund
Experience:
total work: 3 years (Preferred)
Work Location: In person
📌 Commis Chef Continental Chalai (India)
🏢 Villa Maya
📍 India