Who We're Looking For
Experience in Continental/Italian cuisine is preferred.
Good understanding of inventory management, food costing, and kitchen systems.
Someone who is proactive, responsible, and willing to grow with the company.
Looking for a long-term career and comfortable working in a cloud kitchen setting.
Growth Opportunity
This is not just a kitchen job. As we expand into multiple cloud kitchens, this role has the potential to grow into a senior leadership position. For the right candidate, there is an prospect to take on greater responsibilities and, based on performance, even earn an ownership interest in the company.
Employment Type: Full time (Long-term)
Contract: Long-term employment contract
Pay: ₹18,000.00 - ₹25,000.00 per month
Ability to commute/relocate:
Delhi: Reliably commute or planning to relocate before starting work (Preferred)
Application Question(s):
Do you have experince and knowledge to manage food cost and wastage
Experience:
Chef: 6 years (Preferred)
Shift availability:
Day Shift (Preferred)
Night Shift (Preferred)
Overnight Shift (Preferred)
Work Location: In person
📌 Commis Chef Delhi
🏢 Tomatello
📍 Delhi
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