05 Aug
|
Recognized
|
Bengaluru
05 Aug
Recognized
Bengaluru
We are searching for a motivated Chef De Partie to join our stellar team at Marriott International in Bangalore.
Growing your career as a Full Time Chef De Partie is an incredible opportunity to develop relevant skills.
If you are strong in adaptability, leadership and have the right personality for the job, then apply for the position of Chef De Partie at Marriott International today!
Additional Information Chef De Partie - Mulberry Shades Nandi Hills Bengaluru A Tribute Portfolio Resort
POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees serve as a role model. Follow all company and safety and security policies and procedures report maintenance needs, accidents, injuries,
and unsafe work conditions to manager complete safety training and certifications. Ensure uniform and personal appearance are clean and professional maintain confidentiality of proprietary information protect company assets. Anticipate and address guests' service needs. Speak with others using clear and qualified language. Develop and maintain positive working relationships with others support team to reach common goals listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
The Tribute Portfolio features a select group of independent partner hotels, each with its own personality, experience, style and features. Located in emerging neighborhoods and cities around the world, Tribute guests favor hotel stays that reflect their own unique and personal styles and serve as a beacon for likeminded individuals. Be a part of our team and help us create new communities all over the world.
Benefits of working as a Chef De Partie in Bangalore:
● Company offers great benefits
● Advancement opportunities
● Attractive package
📌 Chef De Partie - Start Now (Bengaluru)
🏢 Recognized
📍 Bengaluru