Chef (Indian & Continental Cuisine)

Job Location: Siliguri, West Bengal
Job Type: Full time
Salary: Up to ₹30,000 per month (Depending on experience and profile)
Shift: Day Shift / Rotational Shift (as per business requirements)

Job Summary

We are looking for a skilled and passionate Chef to join a reputed hospitality establishment in Siliguri. The ideal candidate should have expertise in preparing both Indian, Chinese and Continental cuisines, ensuring exceptional food quality, presentation, and hygiene standards. Candidates with creativity, leadership abilities, and a commitment to culinary excellence are encouraged to apply.

Key Responsibilities

- Prepare and cook a wide variety of Indian, Chinese and Continental dishes.
- Design and update menus based on seasonal ingredients and customer preferences.
- Ensure consistency in food taste, quality, and presentation.
- Monitor food preparation and maintain high standards of hygiene and sanitation.
- Manage kitchen operations, including food preparation, storage, and inventory control.
- Minimize food wastage and ensure cost-effective use of ingredients.
- Maintain cleanliness and safety standards in accordance with FSSAI guidelines.
- Coordinate with kitchen staff to ensure timely service during peak hours.
- Train and supervise junior kitchen staff when required.
- Ensure proper maintenance of kitchen equipment and workstations.

Eligibility Criteria





- Diploma/Degree in Hotel Management, Culinary Arts, or a related field is preferred.
- Candidates with relevant culinary certifications will have an added advantage.

Experience

- Minimum 2 years of experience as a Chef in a hotel, restaurant, café, resort, or fine-dining establishment.
- Experience in both Indian and Continental cuisine is mandatory.

Required Skills

- Strong knowledge of Indian and Continental food preparation.
- Excellent cooking and plating skills.
- Knowledge of food safety, hygiene, and sanitation practices.
- Inventory and kitchen stock management.
- Ability to work efficiently under pressure.
- Leadership and team management skills.
- Good communication and organizational abilities.
- Passion for innovation and menu development.

Salary & Benefits

- Salary: Up to ₹30,000 per month (depending on experience and profile)
- Performance-based salary growth
- Professional and supportive work environment
- Career advancement opportunities
- Statutory benefits as per company policy

Job Location

Siliguri, West Bengal

Job Type

- Full-time

How to Apply

Interested candidates can:

- Apply directly through Indeed, or
- Email their updated CV to [email protected]

Pay: ₹10,000.00 - ₹30,000.00 per month

Benefits:

- Food provided

Work Location: In person

📌 Chef (Indian/Continental/Chinese) (India)
🏢 GCA, Bardhman-Asansol
📍 India