Company: Anandha Hotel
Location: No. 676, Nehruji Road, Near Gandhi Statue, Villupuram – 605602
Job Type: Shift-Based / Full-Time
Salary: ₹25,000 – ₹30,000 per month
Bonus: ₹5,000 – ₹15,000 based on performance. Bonus will be provided only after completing 1 year of work.
Working Hours: 5:00 AM – 5:00 PM
Working Days: Monday to Sunday
Job Responsibilities:
- Preparing dosa varieties (plain dosa, masala dosa, ghee dosa, etc.)
- Preparing and maintaining batter quality
- Maintaining taste and consistency
- Ensuring rapid and timely service during busy hours
- Keeping cooking area clean and hygienic
- Supporting other kitchen work when required
Requirements:
- 1 to 5 years of experience as a Dosa Master
- Must have strong skills in dosa preparation and tawa handling
- Must know how to prepare dosa using a firewood stove
- Male/Female can apply
- Must be hardworking and responsible
- Should be able to handle rush and pressure
- Must be willing to work for at least 1 year
- Candidates from outside Villupuram must be willing to relocate/stay in Villupuram for the job.
Pay: ₹25,000.00 - ₹30,000.00 per month
Benefits:
- Flexible schedule
- Food provided
Work Location: In person
📌 Dosa Master (India)
🏢 Anandha Hotel
📍 India
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