Commis Chef (India)

Commis Chef (India)

06 Aug
|
With People (Satvic Food & Cafe)
|
India

06 Aug

With People (Satvic Food & Cafe)

India

With People Satvic Food & Cafe is looking for an experienced and passionate Chef to lead our kitchen in Sector 89, Gurugram.

- Lead and manage the daily kitchen operations.
- Maintain excellent food quality, taste, and presentation.
- Train and supervise kitchen staff.
- Ensure cleanliness, hygiene, and food safety standards are followed.
- Manage inventory, reduce food wastage, and control kitchen costs.
- Work with the management team to develop new menu items and improve existing recipes.
- Maintain discipline and ensure smooth kitchen operations during service.

Requirements

- Minimum 1-2 years of experience as a Chef.
- Solid knowledge of North Indian cuisine (experience with healthy or satvic cooking is a plus).
- Excellent leadership and team management skills.
- Ability to work under pressure and maintain consistency.
- Knowledge of food costing, inventory management, and kitchen hygiene.
- Honest, disciplined, and passionate about cooking.

Pay: ₹15,000.00 - ₹20,000.00 per month

Benefits:

- Food provided

Work Location: In person

📌 Commis Chef (India)
🏢 With People (Satvic Food & Cafe)
📍 India

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