Steward / Food & Beverage Service Associate

Location: Dalhousie, Himachal Pradesh

Job Type: Full-time

About the Hotel A newly opening 4-star hotel in Dalhousie is looking for energetic and customer-focused Stewards / Food & Beverage Service Associates to join our hospitality team. If you have a passion for guest service and enjoy working in a agile restaurant environment, we'd love to hear from you.

Job Summary The Steward / Food & Beverage Service Associate will be responsible for providing exceptional dining service to guests in the hotel's restaurant, café, room service, and banquet operations. The ideal candidate should be courteous, well-groomed, and committed to delivering an outstanding guest experience.

Key Responsibilities
Welcome guests and provide friendly, professional table service.
Take food and beverage orders accurately and serve them promptly.
Set up and transparent tables before and after guest service.
Ensure tables, dining areas, and service stations remain clean and organized.
Coordinate with the kitchen to ensure timely and accurate order delivery.
Serve food and beverages according to hotel service standards.
Assist with buffet, banquet, conference, and special event service.
Respond promptly to guest requests and resolve service concerns professionally.




Maintain proper hygiene, grooming, and food safety standards.
Assist with opening and closing duties, including table setup and cleaning.
Support other Food & Beverage operations as assigned by supervisors.

Requirements
High school qualification or Diploma in Hotel Management preferred.
0–3 years of experience in hotel, restaurant, café, or banquet service.
Freshers with good communication skills and a positive attitude are welcome to apply.
Basic knowledge of food and beverage service is preferred.
Good communication skills in Hindi and basic English.
Well-groomed appearance with excellent customer service skills.
Ability to work in rotational shifts, weekends, and public holidays.
Team player with a willingness to learn and grow.

What We Offer
Competitive salary based on experience.
Accommodation and meals (as per hotel policy).
Uniform provided by the hotel.
Training and career development opportunities.
Professional and supportive work environment.
Opportunity to be part of the opening team of a premium 4-star hotel in Dalhousie.

Pay: ₹9,010.26 - ₹15,000.00 per month

Benefits
Adaptable schedule
Food provided

Work Location: In person

📌 Steward / Food & Beverage Service Associate Dalhousie
🏢 Peaceful stays
📍 Dalhousie