Quality Assurance Executive Department Quality Assurance Location Mirza Designation Quality Assurance Executive Reports To Production Manager Salary 25k CTC Key Responsibilities Conduct routine microbiological analysis of raw materials in-process products finished products and environmental samples Identify and quantify fungus yeast mold and bacterial pathogens e g E coli Salmonella Staphylococcus aureus Yeast Mold count etc Maintain and monitor microbial load limits as per FSSAI ISO standards Perform swab tests surface equipment personnel hygiene Prepare microbiological media culture maintenance and plating techniques Ensure compliance with FSSAI HACCP GMP GHP FSMS and internal SOPs Monitor CCP OPRP points on the production floor Conduct quality checks for ingredients intermediates and finished goods Maintain accurate test records logbooks and micro-lab documentation Prepare daily weekly and monthly QA reports Ensure proper sanitation and hygiene practices throughout the plant Qualification B Sc M Sc in Microbiology Food and technology Experience 1-2 years of experience in QA Microbiology in food manufacturing or FMCG industry Technical Skills Strong knowledge of fungus and bacterial identification methods Hands-on experience with microbiological lab equipment incubators pH meter colony counter laminar airflow Knowledge of HACCP GMP GHP FSMS FSSAI regulations Soft Skills Positive communication and reporting skills Eye for detail and strong observation skills Ability to work under pressure and meet deadlines Job Types Full-time Permanent Pay 25 000 00 - 30 000 00 per month Benefits Health insurance Provident Fund Work Location In person

📌 Quality Assurance Executive (Assam)
🏢 SM FRESHY GROUP
📍 Assam