Responsibilities Supervise daily production of bakery items Plan production schedules and ensure timely order completion Maintain quality standards and hygiene as per company norms Manage and train production staff Coordinate with purchase store and dispatch teams Monitor stock of raw materials and reduce wastage Requirements Minimum 5-7 years of experience in food production bakery FMCG Knowledge of production planning and quality control Robust leadership and team management skills Basic computer knowledge MS Excel inventory software Willingness to work in rotational shift timings Job Type Full-time Pay 30 000 00 - 35 000 00 per month Work Location In person
📌 Production Incharge ( Bakery ) (Chandigarh)
🏢 Six Sigma Solutions
📍 Chandigarh
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