Job Title Continental Chef Job Summary We are looking for a skilled Continental Chef with strong knowledge of European and international cuisines The candidate should be experienced in preparing a wide range of continental dishes while maintaining high standards of taste hygiene and presentation Key Responsibilities Prepare and cook continental dishes including pastas grills steaks salads and sauces Ensure food quality consistency and timely service Maintain kitchen hygiene as per food safety standards Assist in menu planning and new dish creation Monitor food stock portion control and minimize wastage Coordinate with kitchen team for smooth operations Requirements Proven experience as a Continental Chef in a hotel or restaurant Good knowledge of continental cooking techniques and ingredients Ability to work under pressure and in shifts Solid team player with attention to detail Location Kerala Ksaragod Kanhanagd Experience 3-5 years Job Type Full-time Pay 35 000 00 - 40 000 00 per month Benefits Food provided Work Location In person

📌 Continental Chef (Kanhangad)
🏢 Oryx village restaurant
📍 Kanhangad