Prepare and cook high-quality Continental dishes using fresh ingredients Ensure all meals are served on time and meet our standards of taste and presentation Maintain a clean and organized kitchen environment Monitor food stock and place orders as necessary Adhere to all food safety regulations and best practices Collaborate with the kitchen team to innovate and refine menu items Supervise kitchen staff and support their career development Create and prepare a variety of Indian dishes using traditional and modern techniques Design and plan menus that align with restaurant concepts and customer preferences Supervise and train junior kitchen staff in cooking techniques and presentation Ensure efficient kitchen operations and adherence to safety and sanitation standards Select and source high-quality ingredients Monitor food stock and place orders as needed Work closely with management to develop seasonal specialties and promotions Maintain a clean and organized kitchen environment Job Types Full-time Permanent Pay 15 000 00 - 25 000 00 per month Ability to commute relocate Noida Sector 55 Noida Uttar Pradesh Reliably commute or planning to relocate before starting work Preferred Experience total work 3 years Required Location Noida Sector 55 Noida Uttar Pradesh Preferred Willingness to travel 25 Preferred Work Location In person

📌 Continental And Indian Chef (Uttar Pradesh)
🏢 SP FOODWORKS
📍 Uttar Pradesh