Company Name Tiger ingredient

Job Title R&D; ASSISTANT

Job Location

Chennai

Description Requirements: (0-1 YEARS OF EXPERIENCE)

B.Sc./M.Sc. in Chemistry, Organic Chemistry, Food Chemistry, Food Science & Nutrition OR B.Tech. in Chemical Engineering/Food Technology.

Fundamental understanding of flavour science, essential oils & food ingredients.

Lab experience with viscometers, refractometers, balances, and pH meters Familiarity with FSSAI, FEMA, GRAS regulations.

Exposure to advanced analytical tools like GC-MS, HPLC, and FTIR.

Basic sensory training or interest in flavour evaluation and application.

Passion for food innovation and and a strong curiosity to explore recent flavour possibilities.

Key Responsibilities Develop and standardize flavour formulations (natural, nature-identical, synthetic).

Conduct trials on top notes,



base blends, and full flavour systems.

Perform QC on raw materials and finished flavours using RI, SG, PH, and solubility tests.

Ensure compliance with FSSAI, ISO, and internal standards.

Maintain and calibrate lab equipment for accurate testing & formulation.

Apply flavours in model food systems (bakery, dairy, beverages, confectionery) and conduct sensory evaluations.

Analyse sensory data and support flavour profiling.

Assist in stability, heat tolerance, and organoleptic testing.

Collaborate with chefs and technologists to enhance flavour performance.

Apply Here [email protected]

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