We refer to an opening for the position of Sous Chef Bread & Brownie in our company Theobroma Foods Pvt. Ltd. to be based at Ahmedabad, Gujarat.

Company Profile:

Theobroma means 'Food of the Gods' in Greek, befitting our exclusive and indulgent range of offerings that include brownies, cakes, desserts, chocolates, breads, and savories.From our humble beginnings in 2004, when the first Theobroma pastry store opened its doors at the iconic Cusrow Baug at Colaba Causeway (Mumbai), we've grown to become a Pan-India chain of patisseries with stores in over 20 cities. Our mission is to spread happiness by serving smiles on a plate, and this journey continues as we open Theobroma patisseries across the country.

For More Information about the Company:

LinkedIn - https://www.linkedin.com/company/theobroma-foods-private-limited/

Website - https://theobroma.in/

Facebook - https://www.facebook.com/theobromaindia/

Instagram - https://www.instagram.com/theobromapatisserie/?hl=en

:

- To lead the kitchen in absence of Executive Chef
- To constantly create new and attractive recipes and dishes and to review the existing recipes and dishes
- To oversee and organize kitchen stock and ingredients
- To ensure that food rotation system (FIFO) approved by the Executive Chef is followed
- To verify and ensure that all food products are properly dated and organized for quality assurance
- To verify and ensure that all food products are properly dated and organized for quality assurance
- To maintain detailed records of food and other products ordering
- To device the systems of minimizing the wastage and manage budgetary cost controlling methods
- To supervise all food preparations and presentation standards to ensure highest quality standards
- To supervise all food preparations and presentation standards to ensure highest quality standards
- To supervise all department equipment and ensuring the correction of malfunction if any




- To implement excellent menu creations to enhance feel good factor for customers
- To follow high standards of cleanliness and hygiene in all processes
- To comply with all the statutory compliances under FSSI and HACCP
- To conduct the pre-employment food trials of candidates
- To conduct the Second round of interview up to the positions of CDP
- To conduct the induction sessions of current joiners
- To conduct the induction sessions of new joiners
- To ensure that necessary trainings are conducted for CDP, DCDP and Commis as per training calendar

Job Location: Changodar, Ahmedabad, Gujarat Reporting to: AVP Production In that context, please let us know the following:

1. Your interest in working with Theobroma Foods Pvt. Ltd. (Y/N)
2. Present CTC In Lacs per annum (Fixed + Variable separately)
3. Expected CTC in Lacs per annum
4. Detailed CV in Word format (very important).
5. Last 3 months salary slip
6. Notice period.

7. Current Job Location
8. Willingness to be stationed at Changodar, Ahmedabad, Gujarat? (Y/N)
9. If you have ever applied to/contacted by any consultant or by Theobroma Foods Pvt. Ltd. for any positions in their organization. (Y/N). If yes, give details.
10. Kindly inform us of any physical handicap or critical illness, if any, which may affect your work.
11. Please send details of any kind of bond you might have signed with your current organization (for training, non-compete, non-disclosure, etc)

Kindly reply to all the questions put forth in the e-mail to take your candidature forward. Please treat this as urgent and reply under the same subject line.

Kindly send your updated resume to [email protected]

Alternatively, you can share it via WhatsApp at 97121 48353.

Regards

Sujal Patel

Manager HR

+91- 97121 48353

[email protected]

THEOBROMA FOODS PVT. LTD.

Block/Survey No – 26,27,40 & 41, Sector -3,

Akshar Industrial Park, Opp, Zydus Cadila Pharma,

Village: Vasna Chacharavadi, Changodar, Tal: Sanad,

Dist: Ahmedabad – 382213, Gujarat, India.

📌 Sous Chef - Bread & Brownie (Ahmedabad)
🏢 Theobroma foods
📍 Ahmedabad