We refer to an opening for the Shift Manager (QSR/FOOD) position in our company Theobroma Foods PVT Ltd. to be based in Vadodara, Gujarat.
Company Profile:
Theobroma means 'Food of the Gods' in Greek, befitting our exclusive and indulgent offerings, including brownies, cakes, desserts, chocolates, breads, and savories. From our humble beginnings in 2004, when the first Theobroma pastry store opened its doors at the iconic Cusrow Baug at Colaba Causeway (Mumbai), we've grown to become a Pan-India chain of patisseries with stores in over 20 cities. Our mission is to spread happiness by serving smiles on a plate, and this journey continues as we open Theobroma patisseries across the country.
For More Information about the Company:
LinkedIn - https://www.linkedin.com/company/theobroma-foods-private-limited/
Website - https://theobroma.in/
Facebook - https://www.facebook.com/theobromaindia/
Instagram - https://www.instagram.com/theobromapatisserie/?hl=en
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To conduct the briefs of the team members at the commencement of the shift
Open or close the restaurant (when responsible for the first or last shift)
To check the table set up, cleanliness, AC temperature at the commencement of Shift To supervise and guide the team members in performing their work
Delegate tasks to restaurant staff and supervise their performance
Manage dining reservations
Maintain a fully stocked inventory and order food supplies, as needed To promote and upsell the special menus and services
Arrange to have shifts covered (e.g. when employees take time off)
Help staff resolve on-the-job challenges
Track daily costs and revenues
Balance the cash register at the end of the shift
Coordinate with suppliers as they deliver food product orders
Ensure client satisfaction and gracefully handle any complaints To check the restaurant set up at the commencement of the shift To take feedback about customer satisfaction levels and to compile the guest history regarding their preferences, special requirements,
etc To approve the stores' requisitions of the various items required at a restaurant
Inform the next Shift Manager about pending tasks
Report maintenance and training needs.
To plan and prepare the action plan for handling busy operations time To check with the kitchen team regarding the shortage and/or unavailable menu items and to inform the same to team members accordingly To comply with all health and safety regulations To maintain the logbook and to make necessary entries for further prompt action
ADMINISTRATIVE :
To approve leaves of the team members To prepare the duty roster of the team members of a restaurant To conduct the training for team members as per the training calendar
Reporting to: Area Manager & General Manager
Outlet Location: Manjalpur, Vasna Road & Karelibaug In that context, please let us know the following:
1. Your interest in working with Theobroma Foods Pvt. Ltd. (Y/N)
2. Present CTC In Lacs per annum (Fixed + Variable separately)
3. Expected CTC in Lacs per annum
4. Detailed CV in Word format (very significant).
5. Last 3 months salary slip
6. Notice period.
7. Current Job Location
8. Willingness to be stationed at Vadodara, Gujarat? (Y/N)
9. If you have ever applied to/contacted by any consultant or b Theobroma Foods Pvt. Ltd.
for any positions in their organization. (Y/N). If yes, give details.
1. Kindly inform us of any physical handicap or critical illness, if any, which may affect your work.
2. Please send details of any kind of bond you might have signed with your current organization (for training, non-compete, non-disclosure, etc)
Kindly reply to all the questions put forth in the e-mail to take your candidature forward. Please treat this as urgent and reply under the same subject line.
Regards
Sujal Patel
Manager HR
+91- 97121 48353
[email protected]
THEOBROMA FOODS PVT. LTD.
Block/Survey No 26,27,40 & 41, Sector -3, Akshar Industrial Park, Opp, Zydus Cadila Pharma, Village: Vasna Chacharavadi, Changodar, Tal: Sanad, Dist: Ahmedabad 382213, Gujarat, India.
📌 Shift Manager (QSR/FOOD) - Vadodara
🏢 Theobroma foods
📍 Vadodara