06 Aug
|
Vasanta Bhavan Hotels India
|
Chennai
06 Aug
Vasanta Bhavan Hotels India
Chennai
Oversees daily shift operations, supervises staff, and handles customer service.
Key duties include delegating tasks, balancing cash registers, and managing inventory.
Core Responsibilities Shift Operations: Open or close the restaurant, manage reservations, and ensure smooth front- and back-of-house coordination.
Staff Management: Assign duties, supervise employee performance, cover missing shifts, and train current team members.
Customer Care: Greet guests, ensure satisfaction, and resolve complaints quickly. Admin & Safety: Balance cash drawers, track inventory, order supplies, and enforce hygiene and safety rules.
Requirements &
Skills Experience: Prior food service and supervisory experience.
Skills: Strong communication, leadership, basic math, and problem-solving.
Education: High school diploma; hospitality certification is a plus.
📌 Shift Incharge (Chennai)
🏢 Vasanta Bhavan Hotels India
📍 Chennai