- Manage and supervise bakery staff to ensure efficient food preparation and presentation.
- Develop and implement recent menu ideas and recipes to enhance the bakery's offerings.
- Maintain high standards of quality, hygiene, and safety in the bakery.
- Coordinate with other departments to ensure seamless service delivery.
- Monitor inventory levels and order supplies as needed.
- Train and mentor junior staff members to improve their skills and knowledge.

Job Requirements
- Proven experience in bakery operations and management.
- Strong leadership and communication skills.
- Ability to work under pressure and meet deadlines.
- Knowledge of food safety protocols and regulations.
- Familiarity with point-of-sale systems and inventory management software.
- Excellent problem-solving and analytical skills.

Disclaimer : This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.

📌 Assistant - Bakery (Mumbai)
🏢 Sodexo
📍 Mumbai