- Provide exceptional customer service to clients and guests.
- Manage and coordinate daily operations of the food services department.
- Develop and implement new menu ideas and recipes to enhance culinary offerings.
- Collaborate with kitchen staff to ensure high-quality food production.
- Maintain a clean and organized workspace, adhering to health and safety standards.
- Ensure timely delivery of food products to meet client expectations.
Job Requirements
- Proven experience as a Butler or in a similar role.
- Excellent communication and interpersonal skills.
- Ability to work well under pressure and manage multiple tasks simultaneously.
- Solid attention to detail and commitment to delivering high-quality results.
- Familiarity with food safety protocols and procedures.
- Ability to maintain confidentiality and handle sensitive information.
Disclaimer : This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.