Chef de Partie (CDP)

Location: Welbeck Vintage by Oxygen Resorts, Ooty
Department: Food & Beverage Production
Employment Type: Full time

Job Summary

We are seeking a skilled and passionate Chef de Partie (CDP) to manage a designated section of the kitchen and ensure the consistent preparation and presentation of high-quality dishes. The ideal candidate should possess strong culinary skills, maintain excellent hygiene standards, and be capable of supervising junior kitchen staff while supporting smooth kitchen operations.

Key Responsibilities
Manage and oversee the assigned kitchen section efficiently.
Prepare, cook, and present food according to standard recipes and quality standards.
Ensure consistency in taste, portioning, and presentation.
Supervise and guide Commis Chefs and Demi Chef de Parties.
Maintain proper mise en place before service.
Monitor stock levels and raise requisitions as required.
Minimize food wastage and ensure proper storage of ingredients.
Follow food safety, hygiene, and sanitation standards at all times.
Coordinate effectively with the Sous Chef and other kitchen team members.
Ensure cleanliness and maintenance of kitchen equipment and work areas.




Assist in menu planning and the development of new dishes whenever required.

Requirements
Diploma or Degree in Hotel Management, Culinary Arts, or a related field.
Minimum 3–5 years of experience in a hotel, resort, or fine-dining restaurant, including experience as a DCDP or CDP.
Strong knowledge of food preparation, kitchen operations, and food safety practices.
Ability to work under pressure in a fast-paced environment.
Valuable leadership, communication, and teamwork skills.
Flexibility to work shifts, weekends, and public holidays.

Preferred Specializations
Indian
Continental
South Indian
Chinese
Tandoor
Bakery & Pastry

What We Offer
Competitive salary
Food and accommodation (as applicable)
Career growth opportunities
Professional and supportive work setting

Interested candidates may share their updated resume or contact the HR Department for further details.

Job Type: Full-time

Pay: ₹18,000.00 - ₹30,000.00 per month

Benefits:
Food provided
Provident Fund

Work Location: In person

📌 Chef De Partie Ooty
🏢 Chemmanur International Holidays & Resorts
📍 Ooty