Job Description

What you’ll do…
Prepare, stretch, top and bake pizzas to the highest standards, ensuring consistency in quality, taste and presentation.
Manage the pizza station during service, ensuring smooth operations and timely delivery of orders.
Prepare fresh dough, sauces and toppings following approved recipes and production schedules.
Monitor dough fermentation, ingredient quality and stock levels to ensure the best product reaches our guests.
Maintain consistency across all pizza offerings while supporting seasonal menus, specials and current recipe development.
Ensure all ingredients are stored, labelled and rotated correctly while minimizing waste and controlling food costs.
Maintain exceptional standards of cleanliness, organization and food safety within the pizza section at all times.
Work closely with the wider kitchen and Food & Beverage teams to deliver seamless service across restaurants, events and special occasions.
Support junior chefs with guidance and training, promoting teamwork and continuous learning.
Take pride in your section, ensuring all equipment is clean, maintained and operating safely.

📌 Pizza Chef The Hoxton Bengaluru City
🏢 ENNISMORE
📍 Bengaluru