Please find below the details for the post Dispatch Manager in leading QSR brand which is into premium cakes, pastries & other bakery products in India
Company Profile : A well-known Indian premium bakery and cafe brand that started in Mumbai and became a pan-India chain famous for brownies, cakes, pastries, and desserts. It operates through company-owned outlets and central kitchens, with solid focus on quality, branding, and customer experience.
Position : Dispatch Manager
Location : Govandi(E)in Mumbai
Education : Any Graduate
Role & Responsibilities :
- Experience in orders management.
- Well versed in Kitchen & bakery coordination.
- Experience in handling all foods categories.
- Should be responsible for taking care of packaging.
- Arranging all types of packaging materials required as per orders.
- Handling shifts & manpower management.
- Ensuring that segregation of all orders is done completely as per their order
- Planning of all order location with an proper route plan and vehicles.
- Maintaining all the kind of dispatch records.
- Maintaining personal hygiene of all team members and ensuring that working area should be clean.
- Orders management done under quality norms
- Receiving orders on company's software
- Preparing order sheet and dispatch sheet.
- Planning manpower as per the orders
- FIFO management for minimising quality complaints.
- Ensure proper usage of Vegetables and handling all type of other food items (bakery/hot kitchen/comissary)
- Generating labels and printing it as per requirement
- After packing, material should be at -18 to 4 c as per the product's description.
- Dispatching material to location given below.
- Ensuring all activity is done with TAT.
- Making reports and publishing it to all departments before shift ending.
- Ensuring every labors is working under warehouse hygiene.
- Vendor Management and Vendor co-ordination
Experience : Preferred candidate profile should have 5 to 10 years of experience in dispatch and logistic management
Should have experience in food industry, restaurants or hotels
Should have knowledge of perishable and non perishable items
Package: 4.00 LPA to 8.00 LPA
Interested Candidates can click on Apply or Whatsapp resume