We are looking for a skilled CDP (Indian Continental) to join our team at Defence Bakery Pvt. Ltd., contributing to the success of our organization in the food processing industry.

Roles and Responsibility

- Prepare and cook high-quality Indian and Continental dishes, including starters, main courses, and desserts.

- Maintain a clean and organized kitchen environment, adhering to health and safety standards.

- Collaborate with other chefs to develop new recipes and menus.

- Manage inventory of ingredients and supplies, minimizing waste and optimizing costs.

- Ensure all food is prepared and presented safely, meeting quality control standards.

- Develop and implement effective cooking techniques to enhance flavors and textures.

Job Requirements

- Proven experience as a Chef de Partie (CDP) in an Indian and Continental cuisine setting.





- Strong knowledge of food preparation methods, cooking techniques, and ingredient combinations.

- Ability to work well under pressure, managing multiple tasks simultaneously.

- Excellent communication and teamwork skills, with attention to detail and quality focus.

- Familiarity with kitchen equipment and utensils, and ability to maintain a safe working workplace.

- Adaptability to changing menu requirements and dietary trends.

Disclaimer : This job posting has been aggregated from external source. Role detailscontentand availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.

📌 Chef De partie (Indian & Continental) (New Delhi)
🏢 Defence Bakery
📍 New Delhi