Key Responsibilities:
Supervise and manage daily housekeeping activities and housekeeping staff.
Ensure cleanliness and hygiene of the premises as per required standards.
Allocate duties and monitor staff attendance and performance.
Inspect areas regularly and ensure timely completion of cleaning tasks.
Manage cleaning materials, equipment, and inventory.
Train housekeeping staff on cleaning procedures, safety, and hygiene standards.
Handle client/employee complaints and ensure quick resolution.
Maintain housekeeping records and daily reports.
Requirements:
2–5 years of experience in housekeeping supervision, preferably in a manufacturing plant, factory, or facility management.
Valuable communication and team-handling skills.
Knowledge of cleaning procedures, hygiene, and safety standards.
Ability to manage housekeeping staff and work independently.