Job Title: Pizza & Pasta Chef Location: Pizza Ricotta Signature Employment Type: Full-time About the Role Pizza Ricotta Signature is looking for a passionate and skilled Pizza & Pasta Chef who can prepare authentic, high-quality Italian dishes while maintaining consistency, speed, cleanliness, and food safety. The ideal candidate should have experience with hand-stretched pizzas, fresh pasta preparation, and operating a skilled pizza oven.

Key Responsibilities - Prepare and bake artisan pizzas according to standard recipes.
Prepare fresh pasta, sauces, and Italian appetizers.
Manage dough preparation, fermentation, and storage.
Ensure consistency in taste, presentation, and portion sizes.
Maintain food quality and hygiene standards at all times.
Monitor ingredient freshness and minimize wastage.
Coordinate with the kitchen team during busy service hours.
Follow opening, closing, and cleaning checklists.
Assist in inventory management and stock control.
Train junior kitchen staff when required.

Requirements - 2–5 years of experience as a Pizza or Italian Cuisine Chef.




Experience with commercial pizza ovens and dough fermentation.
Positive knowledge of Italian sauces, pasta, and pizza preparation.
Understanding of food safety and hygiene practices.
Ability to work under pressure in a fast-paced kitchen.
Positive attitude, teamwork, and strong work ethic.

Preferred Skills - Experience with wood-fired or stone-deck ovens.
Knowledge of food costing and portion control.
Ability to introduce seasonal or signature menu items.

Benefits - Competitive salary based on experience.
Performance incentives.
Staff meals.
Career growth opportunities.
Qualified and creative kitchen environment.

Join Pizza Ricotta

Signature and help create unforgettable Italian dining experiences.

Pay: From ₹45,000.00 per month

Benefits
Commuter assistance
Flexible schedule
Food provided
Paid time off
Provident Fund

Work Location: In person

📌 Pizza /pasta Chef Kozhikode (India)
🏢 Pizza ricotta
📍 India