Purisight is hiring a Junior Technical Chef for its partner, Colatta, in Kochi, Kerala. This role is focused on providing on-ground technical support to Colatta’s clients, ensuring the smooth implementation of Colatta’s bakery and pastry products. This position is located in Kochi, Kerala.

Key Responsibilities:
Work directly with bakeries, pastry shops, and food service clients to demonstrate and implement Colatta products.
Conduct product trials, training sessions, and technical support for customers.
Assist in the development of current recipes and applications using Colatta ingredients.
Ensure clients achieve consistent product quality and troubleshoot technical issues in baking and pastry production.

Requirements:
Minimum 3 years of experience in pastry, bakery, or food production.
Robust understanding of baking techniques, ingredients, and troubleshooting.




Good communication and presentation skills to train and assist clients.
Passion for the bakery industry and willingness to work in a client-facing role.
Must be located in Kochi, Kerala.

Ideal candidates will be eager to work directly with clients, conduct training, and assist in recipe development. If you are a dedicated culinary professional with a foundational understanding of baking and pastry, and a genuine desire to support client success, please feel free to share your comprehensive details.

Job Types: Full time, Permanent

Pay: From ₹25,000.00 per month

Application Question(s):
Current Location

Experience:
Baking: 3 years (Preferred)

Work Location: In person

📌 Junior Technical Chef – Pastry & Bakery Industry Thrikkakara
🏢 Purisight Tradeworks
📍 Thrikkakara