08 Aug
|
Delifrance India
|
Bengaluru
08 Aug
Delifrance India
Bengaluru
- As a CDP- Continental, the job involves preparing and cooking Continental dishes, preparing sandwich fillings, maintaining kitchen inventory, and upholding sanitary standards.
- Qualifications * Proven experience working as a Continental Chef De Partie (CDP) or relevant role.
- * Good experience with Continental/Western/Italian cuisines.
- * Thorough understanding of various cooking methods, ingredients, equipment and procedures.
- * Familiarity with industry regulations and health and safety practices.
- * Excellent knowledge of continental dishes with experience in preparing and cooking.
- * Strong attention to detail, organizational and leadership skills.
- * Ability to work in a rapid-paced environment, handle multiple tasks, and work well under pressure.
- * Effective communication skills and good team player ability.
📌 Chef De Partie - Continental (Bengaluru)
🏢 Delifrance India
📍 Bengaluru