- Steward – Job DescriptionTake guest orders and serve food and beverages efficiently.
- Set up and transparent tables as per restaurant standards.
- Ensure proper cleanliness and hygiene of the restaurant and service areas.
- Coordinate with the kitchen and restaurant team for timely service.
- Attend to guest requests and provide courteous service.
- Maintain proper table setup, service equipment, and restaurant standards.
📌 Waiter / Steward (Mumbai)
🏢 The Regenza by Tunga
📍 Mumbai
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