Job Summary We are looking for a skilled Vegetarian female Cook to prepare daily meals for a household The ideal candidate should have experience in cooking healthy and tasty vegetarian meals The cook must understand family preferences dietary requirements and maintain high hygiene and cleanliness standards Key Responsibilities Prepare breakfast lunch dinner and snacks as per family requirements Cook various vegetarian items including Sabzi dry gravy dal rice roti paratha puri khichdi Paneer dishes soya items Veg biryani pulao poha upma chapati Salads soups chutney pickles and snacks Maintain kitchen hygiene and cleanliness Clean utensils and cooking equipment after meals if included in duty Manage and store ingredients properly Follow dietary preferences such as low oil less spice diabetic meals kids-friendly meals etc Assist with grocery list planning and stock management Ensure food is fresh healthy and prepared in a timely manner Skills Qualifications 1-3 years experience as a vegetarian cook home restaurant or catering preferred Knowledge of Indian regional cuisines Understanding of vegetarian nutrition and healthy cooking techniques Ability to follow recipes or cook as per family s taste preferences Perks Free accommodation and meals provided interested candidate can send your cv on email id hr shyamroof com or whats app (phone hidden) Job Type Full-time Pay 12 000 00 - 13 000 00 per month Work Location In person