Job Title Pastry Chef - Commis II Location South Mumbai Department Bakery Pastry Kitchen Reports To Pastry Chef de Partie Sous Chef Employment Type Full-time Job Summary We are seeking a talented and passionate Commis II - Pastry Chef to join our culinary team at a high-end fine-dining restaurant in South Mumbai The ideal candidate should have a strong foundation in pastry and dessert preparation with a keen eye for detail creativity and the ability to work efficiently in a fast-paced luxury kitchen environment Key Responsibilities Assist senior pastry chefs in the preparation and presentation of desserts pastries breads and other baked items Follow standard recipes and instructions with accuracy and attention to detail Maintain high levels of hygiene and cleanliness in the pastry kitchen in line with FSSAI and HACCP standards Ensure proper storage labelling and rotation of all pastry items and ingredients Support mise en place and day-to-day prep for service Assist in the creation of new dessert concepts and trial runs as guided by the Pastry Chef Uphold the restaurant s standards of quality presentation and consistency Work collaboratively with the kitchen team and contribute to a positive professional work environment Requirements 1-2 years of experience in pastry or bakery section preferably in a fine-dining or luxury hotel setting Formal training in pastry or bakery from a recognized culinary institute is preferred Strong knowledge of pastry fundamentals including doughs mousses tarts sauces and plating techniques Passion for pastry arts and willingness to learn and grow under the guidance of experienced chefs Ability to work under pressure multitask and follow instructions accurately Flexibility to work in shifts including weekends and holidays What We Offer Competitive salary based on experience and skillset Opportunity to work with award-winning chefs and premium ingredients Qualified training and growth opportunities Staff meals and uniforms provided Energetic and respectful work culture in a renowned fine-dining establishment Job Type Full-time Pay 22 000 00 - 30 000 00 per month Work Location In person